Cantuccini

Cantuccini  

Our delicious Cantuccini Biscuit (in Italian biscotto, bis cotto, twice cooked) are an ancient
Tuscan specialty made from genuine ingredients, and are the perfect partner for those special
moments of the day and when enjoying the company of friends or family. They are first cooked in
the shape of French bread, then they are cut into thin slices and put into the oven again to brown
till they become dry and hard. Cantuccini are enjoyed at the end of a meal, they can be dipped in
sweet wine (Vin Santo), coffee, milk or eaten on their own as a delicacy!!!

Net weight : 250 gr

Ingredients

Wheat flour, Sugar, Almonds (17,5%), Eggs yolk, Eggs, Whole milk, Butter, Honey, salt, aroma.