|
CAFFAREL |
|
|
|
Amaretti Di Saronno.
Net weight : 250 gr
Ingredients
sugar, apricot kernels, almonds,...
|
|
|
|
|
LA SASSELLESE |
|
|
|
Amaretti di Sassello
Net weight : 200 gr
Delicious soft amaretti to sample at any time of the...
|
|
|
|
CAFFAREL |
|
|
|
Amaretti with strawberry, lemon and apricot pulp.
Ingredients
46% apricot kernels, sugar, strawberry...
|
|
|
|
|
DESEO |
|
|
|
Biscuits with extra virgin olive oil, pistachio & cacao
Origin
Tuscany
Ingredients
Wheat flour, sugar, extra virgin olive...
|
|
|
|
DESEO |
|
|
|
Biscuits with extra virgin olive oil
Origin
Tuscany
Ingredients
Wheat flour, sugar, extra virgin olive oil 15%, sea salt,...
|
|
|
|
|
CARBONARO GAETANO |
|
|
|
Briachid
Origin
Apulia
Ingredients
Wheat flour type "0", extravirgin olive oil, bicarbonate of ammonium, white...
|
|
|
|
DESEO |
|
|
|
Pure butter biscuits with Ethiopian coffee
The simple blend of flour, butter, sugar and coffee is lightly baked to create...
|
|
|
|
|
SAPORI |
|
|
|
Cantuccini
Our delicious Cantuccini Biscuit (in Italian biscotto, bis cotto, twice cooked) are an ancient Tuscan...
|
|
|
|
SAPORI |
|
|
|
Net weight - 625 gr
The origin of Cantuccini dates back to the ancient rural traditions of...
|
|
|
|
|
DESEO |
|
|
|
Cantuccini with hazelnuts delle Langhe & cocoa mass of Santo Domingo
A delightful temptation for both the eye and the taste...
|
|
|
|
DESEO |
|
|
|
Cantuccini with almonds & milk chocolate
A delightful temptation for both the eye and the taste buds; Cantuccini biscuits...
|
|
|
|
|
DESEO |
|
|
|
Cantuccini with pistachio & walnuts
A delightful temptation for both the eye and the taste buds; Cantuccini biscuits with...
|
|
|
|
DESEO |
|
|
|
Cantuccini with candied orange peel & cocoa mass
A delightful temptation for both the eye and the taste buds; Cantuccini...
|
|
|
|
|
TRE MARIE |
|
|
|
Chocolate Panettone.
A delicious panettone, a delicate taste of chocolate.
Product with natural...
|
|
|
|
BAULI |
|
|
|
Chocolate viennese
A magnificent gateau filled with balls of chocolate and sprinkled with icing sugar. ...
|
|
|
|
|
DESEO |
|
|
|
Biscuits pur beurre
The simple blend of flour, butter and sugar is lightly baked to create fragrant biscuits oozing delicate...
|
|
|
|
LAZZARONI |
|
|
|
Amaretti - Crunchy cookies in red tin
Net weight : 150 gr
Ingredients
Sugar, apricot kernels 16%, egg white.
|
|
|
|
|
BAULI |
|
|
|
La Charlotte
Ingredients
Wheat flour, sugar, eggs, vegetable oils and fats, glucose-fructose syrup, natural yeast, hazelnut...
|
|
|
|
BAULI |
|
|
|
La Sorrentina
A soft biscuit with lemon cream.
Ingredients
Wheat flour, sugar, eggs, oils and fats, glucose-fructose...
|
|
|
|
|
MASONI |
|
|
|
Panforte Figs & walnuts
Origin
Tuscany
Ingredients
Dried figs 30%, walnuts 30%, sugar, wheat flour type...
|
|
|
|
SAPORI |
|
|
|
Panforte Margherita.
Ingredients
Candied orange peels, citron & melon 39%, wheat flour, sugar, almonds 15%,...
|
|
|
|
|
DIVERS |
|
|
|
Panpepato de Sienne
La recette médiévale du panforte !
Origine
Toscane
Ingrédients
Melon confit, sucre,...
|
|
|
|
PAVESI |
|
|
|
Pavesini
Net weight : 200 gr
Ingredients
Sugar, wheat flour, eggs, raising agents (ammonium...
|
|
|
|
|
DESEO |
|
|
|
Pure butter biscuits with chocolate chips
Origin
Tuscany
Ingredients
Wheat flour, butter 29%, dark chocolate 15%, sugar,...
|
|
|
|
MASONI |
|
|
|
Ricciarelli aux amandes
Les fameux, les rares ricciarelli préparés dans la tradition antique Toscane.
Origine...
|
|
|
|
|
DIVERS |
|
|
|
Savoiardi biscuits
Net weight : 200 gr
Finally the famous biscuits necessary for the preparation...
|
|
|
|
CARBONARO GAETANO |
|
|
|
Taralli au sucre glace
Travaillés à la main, ces taralli au sucre glace sont un biscuit typiqe de fêtes de...
|
|
|
|
|
MASONI |
|
|
|
Panforte Margherita
Origin
Tuscany
Ingredients
Candied fruits, farine type "00", sugar, almonds, glucose syrup,...
|
|
|
