 |
|
|
|
|
 |
|
|
 |
|
|
|
 |
|
DE CECCO |
|
|
|
Capelli d'angelo 209
Capelli d'angelo (angel hair), with a name recalling the extremely light consistency of this type of pasta,...
|
|
|
|
|
DE CECCO |
|
|
|
Casareccia 88
Ingredients
Durum wheat semolina
Net weight : 500gr
|
|
|
|
DE CECCO |
|
|
|
Taglierini aux oeufs 305
Ingredients
Durum wheat semolina, eggs, water.
Net weight : 500gr
Time cooking : 3 minutes
|
|
|
|
|
DE CECCO |
|
|
|
FARFALLE 93
Farfalle (bowties) originate from Lombardy and Emilia, they take their name after the distinctive bowtie shape, with...
|
|
|
|
DE CECCO |
|
|
|
Fedelini 10
The first pasta certified for the high quality protein with gluten index over 70 to ensure perfect firmness. De...
|
|
|
|
|
DE CECCO |
|
|
|
Fettuccia 150
From the same family as fettuccine. this pastas unique characteristics lie in the texture and thickness that...
|
|
|
|
DE CECCO |
|
|
|
Fusilli Kamut
Kamut cereal is a type of durum wheat cultivated thousands of years ago in areas lying between Egypt and...
|
|
|
|
|
DE CECCO |
|
|
|
Hard wheat flour
This hard wheat flour in the is particularly adapted for the manual preparation of pastas, with or...
|
|
|
|
DE CECCO |
|
|
|
Eggs lasagna
Net weight : 500gr
Ingredients
Flour, eggs, water, salt.
|
|
|
|
|
DE CECCO |
|
|
|
Potato gnocchi
Ingredients
Potato puree 80%, potato starch 14%, wheat flour, rice flour, salt, spices, acidity regulator :...
|
|
|
|
DE CECCO |
|
|
|
Spaghetti Kamut Bio
Kamut cereal is a type of durum wheat cultivated thousands of years ago in areas lying between Egypt and...
|
|
|
|
|
DE CECCO |
|
|
|
Tagliatelline 204
Tagliatelline belong to the long nesta shape dried pasta family, they have a flat section, they are 0,91 mm...
|
|
|
|
DE CECCO |
|
|
|
Tubetti Rigati al kamut Bio
The name is derived from “Ka’ moet,” which means “grain” or...
|
|
|
|
|
|
|
- - - -
FMD Italia
Immeuble Le Galion
Place Emile Desirat
83270 SAINT CYR SUR MER Phone + 33 (0)9 50 45 04 09
|
