 |
 |
 |
|
|
 |
|
|
 |
|
|
|
 |
|
EXTRA |
|
|
|
Condiment d'anchois
Un produit très orignal pour assaisonner les crudités ou bouillons de...
|
|
|
|
|
CASCINA SAN CASSIANO |
|
|
|
Anchovy fillets flavoured with truffle in olive oil
A perfect starter, side course dish, tasty appetizer and snack idea. To pair...
|
|
|
|
CASCINA SAN CASSIANO |
|
|
|
Anchovy fillets with dried tomato in olive oil
A perfect starter, side course dish, tasty appetizer and snack idea. To pair with...
|
|
|
|
|
CASCINA SAN CASSIANO |
|
|
|
Anchovy fillets with chili in olive oil
A perfect starter, side course dish, tasty appetizer and snack idea. To pair with...
|
|
|
|
CASCINA SAN CASSIANO |
|
|
|
Anchovy fillets with dried tomato in olive oil
A perfect starter, side course dish, tasty appetizer and snack idea. To pair with...
|
|
|
|
|
CASCINA SAN CASSIANO |
|
|
|
Anchovy fillets with parsley in olive oil
A perfect starter, side course dish, tasty appetizer and snack idea. To pair with...
|
|
|
|
LA FAVORITA FISH |
|
|
|
Artichoke & tuna cream
An ideal condiment for good canapés to serve with the aperitif; it is also an excellent...
|
|
|
|
|
MORELLI |
|
|
|
CUTTLEFISH INK LINGUINE.
Net weight : 250 gr.
Ingredients
Hard wheat flour (94,74%),...
|
|
|
|
MORELLI |
|
|
|
CUTTLEFISH INK SPAGHETTI.
Ne weight : 500 gr.
Ingredients
Hard wheat flour (94,74%), germ of...
|
|
|
|
|
MORELLI |
|
|
|
Cuttlefish ink tagliatelle
Net weight : 250gr
Ingredients
Hard wheat flour (94,74%), germ of wheat (4,26%),...
|
|
|
|
RIUNIONE |
|
|
|
Fillets tuna in olive oil
A rare product of very high quality.
Ingredients
Tuna, olive oil,...
|
|
|
|
|
RIUNIONE |
|
|
|
Mullet Bottarga in powder
Also called CAVIAR of MEDITERRANEE!!
Ingredients
Bottarga eggs, salt.
Net...
|
|
|
|
ANGELO PARODI |
|
|
|
Nets of mackerel in olive oil.
Ingredients
mackerel, olive oil, salt.
Net weight : 325gr
|
|
|
|
|
RIUNIONE |
|
|
|
Pulp of sea urchin
An original product for risottoIngredients
Pulp of sea urchin , water,...
|
|
|
|
AZIENDA AGRICOLA LODIGIANA |
|
|
|
Risotto with squid ink
Origin
Piedmont
Ingredients
Carnaroli rice, vegetable stock powder, squid ink 1,84%, parsley, onion,...
|
|
|
|
|
ANGELO PARODI |
|
4.20 €
Réapprovisionnement en cours
|
|
|
Sardines in olive oil.
Ingredients
Sardines, olive oil, salt.
Net weight : 120 gr
|
|
|
|
RIUNIONE |
|
|
|
Squik ink
Net eight : 8 gr
For 3/4 persons.
|
|
|
|
|
RIUNIONE |
|
|
|
Squid ink
Ingredients
Squid ink, salt, conservative.
Net weight : 500 gr
|
|
|
|
TERRE BORMANE |
|
|
|
Tuna belly meat is an enexclusive product, prepared with tender pink tuna from the most precious “mare nostrum”. For...
|
|
|
|
|
|
|
- - - -
FMD Italia
Immeuble Le Galion
Place Emile Desirat
83270 SAINT CYR SUR MER Phone + 33 (0)9 50 45 04 09
|