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Traditional small tender pistachio and almonds biscuits, are very fine.
Amaretti Virginia represents refinement and quality in Italian pastry.
Apricot kernels 46%, sugar, vegetable oil: palma, pistachio paste 16% (pistachio 66%, vegetable oil: palm, sugar, hazelnuts, emulsifying agents: mono-diglycerides of fatty acids, soya lecithin, salt, flavourings), egg white, almonds 1%, preservative agent: potassium sorbate, flavourings. Gluten free. May contain traces of walnuts and sulfites.
Net weight : 900gr
These delicious amaretti can be enjoyed at the end of the meal with coffee, or tea time!