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Balsamic glaze IGP
Its particular bottle with the drip cap satisfies the need to decorate dishes and, at the same time, enhance their flavor as it preserves the balance of sweet-acid taste, typical of Balsamic Vinegar of modena igp. What differentiates the "BALSAMIC CREAM" from Balsamic Vinegar ", is its consistency that comes from the mixing of the must with the Modena Balsamic Vinegar igp and the addition of modified corn starch.
Emilia Romagna (Bomporto - Modena)
Cooked grape must , balsamic vinegar of Modena PGI 39%, sugar, modified corn starch, flavors. Contains sulfites. Gluten free.
Net weight : 250ml
We recommend using the "BALSAMIC VINEGAR CREAM OF MODENA PGI" on red and white meats.
|Energy||1008 kJ / 240 kcal|