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Balsamic vinegar of Modena 3 years
it tastes sour and fruity, it is a low-density vinegar. It is aged in oak barrels for a minimum of 60 days.
Origin: Emilia Romagna (Casoni di Ravarino Modena)
Ingredients: Wine vinegar, grape must cooked
Net weight : 250ml
Tasting tips: It is suitable for salads and grilled vegetables .