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The best fruit in this delicious cookie, sweet point: a treasure of shortcrust pastry filled with jam and soft pieces of Apple, to be enjoyed with a good black tea and a bit of honey lemon.
Origin : Piemonte (Vercelli)
Ingredients : Wheat flour, Apple jam 24.3% (Apple puree 77.5%, glucose-fructose syrup, dextrose, 12.5% Apple juice, sugar, gelling agent: pectin, acidity regulator: citric acid), Palm vegetable fat, sugar, glucose syrup, Apple 3.3%, fresh eggs, skimmed milk powder, fructose-glucose syrup, tapioca starch, yeast, Apple vinegar, salt, spices, cinnamon.
Net weight: 300gr
Tasting tips : Excellent after a meal, or at any time of the day.