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Typical Piedmontese specialty. The strong nutty aroma goes perfectly with the more delicate melting chocolate.
Ingredients: wheat flour, butter, sugar, hazelnut, salt, flavorings. Dark chocolate filling min 55% (sugar, cocoa mass, cocoa butter, emulsifier: soy lecithin, flavors) 20%.
Net weight: 200 gr
Origin: Monteu Roero (Piedmont)