Virginia Limoncini - Cookies filled with lemon cream in individual foil - 230 gr bag

Virginia prepares traditional pastries with wheat flour, such as Limoncini, small biscuits filled with lemon cream, wrapped in foil.

INGREDIENTS: WHEAT FLOUR - LEMON FILLING 40% (APPLE PUREE, GLUCOSE-FRUCTOSE SYRUP, SUGAR, LEMON JUICE CONCENTRATE 1.5%, GELLING AGENT: PECTIN, ACIDITY REGULATOR: CITRIC ACID, PRESERVATIVE: POTASSIUM SORBATE, FLAVOURING,
COLOUR: CURCUMA EXTRACT) - BUTTER - SUGAR - EGG YOLK - CANDIED LEMON PASTE 3% (LEMON PEELS 49%,
GLUCOSE-FRUCTOSE SYRUP, SUGAR, ACIDITY REGULATOR: CITRIC ACID, PRESERVATIVE: SULPHUR DIOXIDE) -
MAIZE FLOUR - RAISING AGENTS: SODIUM PYROPHOSPHATE, SODIUM BICARBONATE, WHEAT STARCH -
FLAVOURINGS - SALT.

IT MAY CONTAIN TRACES OF TREE NUTS AND SOYA.

Net weight: 230 gr

Origin: Sassello (Liguria)