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Soft, wonderfully tasty, and full of carefully selected and proportioned ingredients.
Today this cake is still made to the ancient original recipe, and it owes its excellence to the dough being leavened naturally using pure Sour Dough.
The most classical of flavours, complete with the tasty, crunchy hazelnut icing with whole almonds and sugar frosting.
Wheat flour, sugar, candied orange peels 18% (Orange peels, Glucose-Fructose Syrup, Sugar), fresh eggs, butter, whole fresh pasteurized milk, natural yeast (contains wheat), fresh egg white, almonds 2%, hazelnuts1.3%, emulsifying agent: mono-diglycerides of fatty acids (of vegetal origin), kernels, rice starch, fructose, salt, cocoa butter, rice flour, natural flavours. NO CONSERVATORS.
May contain traces of soya.
Net weight: 750gr
Giuseppe G. published the 21/06/2019 following an order made on 12/06/2019
conforme aux attentes
Eva T. published the 13/06/2019 following an order made on 02/05/2019
Un délice comme toujours.
CAROLE M. published the 17/03/2019 following an order made on 05/03/2019
François V. published the 01/06/2018 following an order made on 01/06/2018
Claudine B. published the 19/03/2018 following an order made on 19/03/2018
Claude C. published the 27/05/2017 following an order made on 27/05/2017
Jean C. published the 22/04/2017 following an order made on 22/04/2017
Très bien, conforme à mes attentes, je recommande !
Quentin C. published the 16/04/2016 following an order made on 16/04/2016
Excellent rapport qualité prix.
CHANTAL G. published the 08/04/2016 following an order made on 08/04/2016
Sylvie C. published the 29/03/2016 following an order made on 29/03/2016
Pâte agréable très légère.