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Delicious handmade chestnut jellies, gluten free.
Soft confectionery sweets inspired by the Piedmontese confectionery tradition: Marron Gelée, jellies made with vanilla-flavored chestnuts.
Raw cane sugar, glucose syrup, chestnut purée 10%, flavorings. Gelling agent: fruit pectin. Acidifier: citric acid.
Net weight : 190gr
|Energy||1511 kJ / 361 kcal|