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They are preparations based on vegetables coming from the cultivations and from the gardens of the Roero hills, carefully selected preparations, processed according to local traditions and packaged by hand.
Grilled vegetables in variable proportions: peppers, aubergines, courgettes, onions and carrots. All seasoned with olive oil, salt, parsley and wine vinegar.
Monteu Roero (Piedmont)
Grilled vegetables in variable proportions (peppers, eggplants, zuchinis, onions, carrots) 63%, olive oil 36%, salt, parsley, wine vinegar, acidity regulator: citric acid, antioxydant: ascorbic acid.Keep in fridge after opening tightly closed and consume it quickly.
Net weight: 280gr
An antipasto to taste ideally with a salad, white fish or grilled meat.
|Energy||789 kJ / 188 kcal|