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Bucatini (pasta rods) are long strands of pasta with a round pierced section and a typical...

3,41 €

6,82 € per Kg

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Bucatini (pasta rods) are long strands of pasta with a round pierced section and a typical Neapolitan speciality. Their thickness can vary between 0,98 and 1,08 and have a 3 mm diameter.

Ingredients : Hard wheat flour, water.

Net weight : 500gr

Tasting tips : Bucatini are used for the famous Bucatini all'Amatriciana, a bacon tomato sauce. A rather versitile format suitable for butter, meats, cheese and egg based sauces. This format can be perfectly matched by vegetable sauces made with tomatoe sauce, peppers, aubergines, olives and capers.

Informations nutritionnelles / 100 g

Energy1493 kJ / 356 kcal
Fat1.5 g
   Saturates0.3 g
Carbohydrate69.2 g
   Sugars3.4 g
Fibers2.9 g
Protein14 g
Salt0.01 g
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Jeanine D. published the 13/11/2020 following an order made on 31/10/2020


ravie, j'ai retrouvé les macaronis logs qui ont dispar desétals de france

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