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Penne Rigate (grooved tubes) belong to the diagonal, grooved dried pasta family and are a Campania speciality. The section diameter is 8,0 mm, the average length is 39 mm and their thickness is between 1,22 and 1,28 mm.Penne rigate are perfect both for baked casseroles and dried pasta dishes served with pork or veal meat sauces. Also excellent with vegetable sauces enriched with pepper, courgettes and artichoke.
Ingredients : Hard wheat flour, water.
Net weight : 500gr
Cooking time 12 minutes, al dente 10 minutes.
|Energy||1493 kJ / 356 kcal|
Anonymous A. published the 20/09/2017 following an order made on 14/09/2017
Anonymous A. published the 22/06/2017 following an order made on 15/06/2017
Anonymous A. published the 13/06/2015 following an order made on 06/06/2015
Anonymous A. published the 16/03/2015 following an order made on 01/03/2015
Très bon produit