MISTA CORTA GRAGNANO I.G.P. 500GR

A short cut with the same cross section as mezzani, a grooved surface and a slanted cut.As can be understood, this mixture of small formats originally stemmed from the need within each family not to throw the leftovers of different types of pasta. 

Produced at Gragnano, in the south of Naples, the quality label I.G.P (Protected Geographical Indication) issued the 7 historical pasta manufacturers in the city using ancestral methods of production. The mention I.G.P. guarantees the quality and origin. 

Origin 

Gragnano (Campania) 

Ingredients 

Durum wheat semolina, water.

Net Weight: 500g 

Al dente cooking time 

9 minutes 

Serving suggestions 

Ideal for vegetable soups or vegetable sauces.