PDM010
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Al dente in 9 min.
Short format, slightly curved, whose name is suggested by the shape. In the northern regions they are often known as "tortiglioni". An imaginative declination, which lends itself perfectly to sauces based on vegetables, aromatic herbs or meat and which puts an appetite just by looking at it.
Ingredients: durum wheat semolina, water.
Net weight: 500 gr
Origin: Gragnano (Naple)