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Its epicenter is in the commune of Castelvetro but it has spread to the neighboring communes of the Province of Modena.
The care taken during fermentation gives the wine a lively and persistent mousse and a ruby red color. The perfume is intense, fruity and fragrant. On the palate, it is winy, sweet and harmonious, very pleasant. It is tannic, with substantial body.
Hills and foothills around Castelvetro (Eùilia Romagna)
Net weight: 75 cl 8% vol
Ideal throughout the meal. It goes especially well with all kinds of desserts. It is also great as an aperitif.
Temperature of service: 12-14°c