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Type of wine: dry fruity red.
Alcoholic degree: 12.50% vol.
The grapes: 70% corvina, 20% rondinella, 5% molinara, 5% merlot.
The wine: deep ruby in colour with garnet tints, full and complex bouquet of black fruits, generous flavour, pleasantly tannic with an aftertaste of fruits of the forest.
Food matches: meat-based dishes, roasts, game and mature but not spicy cheeses.
Recommended glass: goblet of medium height with stem.
Serving temperature: not warm, about 18°.
Optimal keeping: 2-3 years.