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The traditional, light and crisp Milanese breadsticks are a traditional Italian recipe made from simple, natural ingredients.
Ingredients: wheat flour, wheat bran, cereal flour 6%, extra virgin olive oil 3%, acacia fiber, yeast, sea salt, malted wheat flour. No hydrogenated fats, no GMOs and no palm oil.
Net weight: 125g
Origin: Cinisello Balsamo, Milan (Lonbardie)