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Hard wheat flour
This has the typical straw-yellow colour of wheat and larger granules than ordinary flour. We grind the best durum wheat in our mill to obtain our Durum wheat Semolina. This makes it particularly suitable both for baking tasty home-made bread as well as for making excellent fettuccine, either by hand or with an automatic machine. It is also perfect for maccheroni alla chitarra, gnocchi, baked lasagne, cannelloni or any other type of pasta, both with or without egg.
Net weight : 1kg
|Energy||1473 kJ / 352 kcal|
CORINNE P. published the 02/03/2020 following an order made on 20/02/2020
Très bonne farine pour faire les pâtes à la main
Liliane L. published the 30/11/2018 following an order made on 03/11/2018
indispensable pour faire ses pates
Anonymous A. published the 02/08/2018 following an order made on 11/07/2018
Pas. Encore utiliseidem
Anonymous A. published the 11/07/2017 following an order made on 12/05/2017
Anonymous A. published the 10/03/2017 following an order made on 05/03/2017
Anonymous A. published the 11/03/2015 following an order made on 25/02/2015