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Italian sauce with typical taste made, as wants the tradition, with black olives, capers, anchovy and hot pepper. Ideal for long pastas: tagliatelle, spaghetti.
Preparation: warm approximately 2 minutes on slow fire, by adding extravirgin olive oil.
After opening, to preserve in the refrigerator and to consume in 5 days.
ORIGIN : APULIA
Net weight : 180 gr
Tomatoes, anchovies, black olives, extravirgin olive oil , capers, garlic, parsley, hot pepper, salt.
No colouring agents, no conservatives.
|Energy||252.56 kJ / 60 kcal|