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White truffle butter.
An exceptional product which shares with you the producer Mister SAVINI.
to transform like magic every dish you choose, from starters to dessert,a creation of haute cuisine. The oldest way to preserve fresh truffle (slice it, embed it in a little melted butter and store it in a cool place) turns into the ideal solution to enhance any recipe with the incomparable fragrance of"diamond" of nature.Use it for sandwiches and toast, alone or mixed with mascarpone, for seasoning pasta and rice, to replace normal butter in cooking, to apply to white and red meat, to merge it on steamed vegetables, or grilled.
To use on tepid toasts with some Parmesan cheese, on your pastas.
ORIGIN : TUSCANY
Ingredients : Butter, white italian truffle (Tuber magnatum pico) 2.5%, white italian truffle (Tuber borchii Vitt) 2.5%, aromas, salt, spice.
Net weight : 30 gr
Cindy M. published the 26/03/2017 following an order made on 26/03/2017