SAUCE ARRABBIATA 180 g

4,50 

Sauce relevée pour préparer des plats à base de pâtes ou de riz.

21 en stock

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  •   Size Guide

    Size Guide

    Size Chest Waist Hips
    XS 34 28 34
    S 36 30 36
    M 38 32 38
    L 40 34 40
    XL 42 36 42
    2XL 44 38 44

    All measurements are in INCHES

    and may vary a half inch in either direction.

    Size Chest Waist Hips
    2XS 32 26 32
    XS 34 28 34
    S 36 30 36
    M 38 32 38
    L 40 34 40
    XL 42 36 42

    All measurements are in INCHES

    and may vary a half inch in either direction.

    Size Chest Waist Hips
    XS 34 28 34
    S 36 30 36
    M 38 32 38
    L 40 34 40
    XL 42 36 42
    2XL 44 38 44

    All measurements are in INCHES

    and may vary a half inch in either direction.

  •  Delivery & Return

    Delivery

    We ship to all 50 states, Washington DC.
    All orders are shipped with a UPS tracking number.
    Always free shipping for orders over US $200.
    During sale periods and promotions the delivery time may be longer than normal.

    Return

    Elessi will accept exchanges and returns of unworn and unwashed garments within 30 days of the date of purchase (14 days during the sales period), on presentation of the original till receipt at any store where the corresponding collection is available within the country of purchase.

    Your return will usually be processed within a week to a week and a half. We’ll send you a Return Notification email to notify you once the return has been completed.
    Please allow 1-3 business days for refunds to be received to the original form of payment once the return has been processed.

    Help

    Give us a shout if you have any other questions and/or concerns.
    Email: contact@mydomain.com
    Phone: +1 (23) 456 789

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Sauce Arrabbiata  

Sauce à base de tomates réhaussée de piment excellente pour un plat de pâtes ou de riz tout simplement.

ORIGINE: POUILLES 

Ingrédients : Pulpe de tomates, huile d’olive extra vierge, ail, persil, sel, piment fort 0,17%. 

Poids net : 180gr 

Conseils de dégustation : Chauffer la sauce dans la casserole et assaisonner les pâtes cuites al dente, de préférence des pennine rigate.  Ajouter du persil haché frais.
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